Salade pour moi

Ingredients

• Tomato

• Cherry tomatoes

• Carrot

• Bell peppers — all 3 colours

• Olives — black, green, or whatever is available

• Jalapeño

• Croutons

• Iceberg lettuce

• Onion

• Cucumber

• Salt — as per taste

• Black pepper powder — as per taste

• Chaat masala — optional, as per taste

• Sauce of your choice — peri peri, sweet onion, honey mustard, etc.

Process

• Cut all the vegetables into small, bite-sized pieces.

• Tear the iceberg lettuce into medium-sized pieces.

• Add all the prepared vegetables to a large bowl.

• Add the olives, jalapeño, and croutons.

• Add salt and black pepper powder as per your taste.

• If you like, add a little chaat masala for an extra kick.

• Add the sauce of your choice — peri peri, sweet onion, honey mustard, or whatever you prefer.

• Mix everything well so that the vegetables, seasoning, and sauce are evenly combined.

• Serve fresh. Enjoy! 🥗