Ingredients:
2 cups whipped cream
2 to 4 tbsp Condensed milk (depending on taste)
1 tsp Vanilla Essence
2 pcs ParleG Biscuit for dressing
1 tbsp Caramel Sauce for dressing
Method:
Whisked the cream till it becomes airy and frothy.
add the vanilla essence
add the condensed milk and whisk
Pour the mixture into the container and cover it with aluminum foil/cling paper so that it prevents to form ice crystals.
Keep this in the freezer for at least 8 hours.
Take a bowl, add some ParleG biscuit crumb and caramel sauce with the soft creamy vanilla ice cream !! and enjoy with your loved ones.