Ingredients
1 cup curd
1 tablespoon honey
Fruits and vegetables of your choice (Apple, Cucumber, Pomegranate, Carrot)
Cashews or any nuts of your choice
Dates (optional)
Process
Grate the apple and carrot.
Cut the cucumber as thinly as possible, so that the pieces match the size and texture of the grated carrot and apple.
Get the pomegranate seeds ready.
If needed, lightly fry the cashews in a dry pan for a few minutes, until they become light brown.
Add the honey to the curd and mix well.
Add the prepared fruits and nuts to the curd.
Mix everything properly so the honey-curd mixture coats all the ingredients nicely.
Serve fresh.
Voilà! Your Salade des Fruits is ready. Enjoy! 🥗🍎